A Seasoned Plate
Creamy Mustard Chicken And Rice
Prep Time: 8 minutes Cook Time: 25 minutes Serving: 4-6 Ingredients • 1 packet 2-minute Ready-to-Heat Wholegrain TILDA Steamed Basmati...
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A Seasoned Plate
- Nov 22, 2022
- 2 min
Creamy Pumpkin Rice
Ingredients • 2 tablespoons olive oil • 3 cups of pumpkin chopped into small pieces (I used a Kombucha squash- its creamy and has deep...
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A Seasoned Plate
- Sep 2, 2022
- 2 min
One Pan Peri Peri Chicken and Rice
Ingredients 2 tablespoons extra virgin olive oil 1 pound boneless chicken thighs 2 tablespoons cajun seasoning kosher salt and black...
43 views0 comments
A Seasoned Plate
- Feb 11, 2022
- 1 min
Tsunga/Mustard Greens Pasta
Ingredients ¼ cup extra-virgin olive oil, plus more for serving 2 teaspoons lemon juice 1-pound tsunga 2 tablespoons creamy ricotta...
29 views0 comments
A Seasoned Plate
- Apr 30, 2021
- 1 min
One-Pot Herbed Rice-Salmon Dish
Ingredients 1 cup cooked white rice 2 Tbsp. olive oil, divided, plus more for drizzling Sea salt 12-oz. skinless, boneless salmon fillet,...
36 views0 comments
A Seasoned Plate
- Apr 30, 2021
- 2 min
Kale Rolls served with Peanut Butter Rice and Tomato Sauce
Ingredients 3 tablespoons creamy peanut butter 1 teaspoon minced garlic oil to drizzle 1 cups of precooked rice Coconut milk – for the...
180 views0 comments
A Seasoned Plate
- Feb 20, 2021
- 1 min
Maple Honey and Biltong Cornbread
This cornbread brings back some childhood memories. I really hope you can enjoy Yield: Ingredients 6 tablespoons butter 2 heaped...
69 views0 comments
A Seasoned Plate
- Feb 13, 2021
- 2 min
Peri Peri Sauce
The flavours of Africa in a nutshell are exciting, bold, mostly spicy, and mind-blowing. Peri Peri sauce is something I grew up enjoying...
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A Seasoned Plate
- Oct 2, 2020
- 3 min
Sosaties - South African Pork and Apricot Skewers
A seasoned plate is all about sharing with you foods with African influences that I grew up eating and loving. So for a Zimbabwean girl, one
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A Seasoned Plate
- Jul 27, 2020
- 3 min
Five Easy Ways To Make A Fall Tablescape
I’m summer’s biggest fan. I would normally hold on to grilling and salads till the moment I can fully admit that I’m cold. However, I...
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